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HAPPY MONDAY! WEEKEND RECAP @ WHAT’S COOKIN CHICAGO April 02 2014

Joelen Tan of What’s Cookin Chicago states that “This great company was kind to send me some apricot marmalade and orange jam. They were so well received by friends that I sent them home with what was left in the jars!” She also notes that how delicious the olive oil is for drizzling over crepes and suggests NAR Gourmet as a gift for yourself or others.

Read the entire article here: http://joelens.blogspot.com.tr/2014/03/happy-monday-weekend-recap-328-330.html